Les Airelles, Hotel in Normandy in the Pays de Bray
Hotel in Normandy in the Pays de Bray
The Hotel Restaurant "Les Airelles" is located in the heart of the Pays de Bray, in the town centre of Neufchâtel en Bray, near the shops and the church. Member of the association "Bray Gourmand" and of the "Toques Normandes", the owner will propose you a gastronomic cooking from fresh local products.
The spacious and comfortable rooms will welcome you to make your stay a haven of peace and well-being.
When you come back from the beach or from a walk, the hotel Les Airelles welcomes you in its garden terrace for a relaxing moment...
Our menus
(Starter, Main Courses, Dessert)
Or
(Starter, Main Courses, Cheese troll)
Our « Market »selected courses
Seasonal terrine withcarrotte and fennel Jam
Fillet of trout confit, pumpkin, and kumquat velouté,
***
Fillet of fish of the Market
Faux filet of beef "Race Normande",
Our « Market » selected courses
***
Our selection of cheeses
Dessert of the Moment
Citrusfruit soup, rum baba on the cork
Green apple, meringue andtarragon
Milk chocolate andhazelnut crunch
Poachedpineapple with coconut cream
Ice crean or sorbert trilogy
Menu« Du Marché » 28 euros
Our « Market »selected courses
Seasonal terrine withcarrotte and fennel Jam
Fillet of trout confit, pumpkin, and kumquat velouté,
***
Fillet of fish of the Market
Faux filet of beef "Race Normande",
Our « Market » selected courses
***
Our selection of cheeses
***
Dessert of the Moment
Citrusfruit soup, rum baba on the cork
Green apple, meringue andtarragon
Milk chocolate andhazelnut crunch
Poachedpineapple with coconut cream
Ice crean or sorbert trilogy
Menu « Les Airelles » 42 euros
Menu served for the entire table
Roast Dieppe scallops, parsnips and vanilla
Sweetbread tart, chanterelle mushroom and carrot tart with yellow wine sauce
Duck liver nougat with brioche and jam
The perfect egg, truffled potato, hazelnut
***
Sorbet Pomme Calvados
***
Roast pigeon on trunk, spicy gravy
Lobster casserole, lobster juice, vegetables (supp+10€)
Roast lamb fillet, lamb jus
Roast fillet of market fish
***
Our selection of cheeses
***
Dessert of the Moment
Citrus fruit soup, rum baba on the cork
Green apple, meringue and tarragon
Milk chocolate and hazelnut crunch
Poached pineapple with coconut cream
Ice crean or sorbert trilogy
Cards
Carte
Les entrées
Roast Dieppe scallops,parsnips and vanilla 22.00€
Theperfect egg, truffled potato, hazelnut 18.00€
Roast duck foie gras,mushrooms, pumpkin 25.00€
Les viandes
Roast lamb fillet, lambjus 24.00€
pan-fried veal cutlet 24.00€
Veal sweetbreads roasted24.00€
Le poisson
Fish of the Moment 24.00€
Les desserts 12€,
Dessert of the Moment
Citrusfruit soup, rum baba on the cork
Green apple, meringue andtarragon
Milk chocolate andhazelnut crunch
Poachedpineapple with coconut cream
Ice crean or sorbert trilogy
Le plateau de fromages